Hophaus Tahko

Local distillery and a cozy bar in central location

Tahko distillery and bar-restaurant Hophaus Tahko is a unique combination located in the middle of Tahko, right next to Break Sokos Hotel Tahko.

The restaurant consist of a compact interior and a heated terrace, whose large windows open to the Tahko’s central square, Tahko bridge and the slopes. The counter of the bar also has a view to the distillery’s production facilities, where organic gin and rye whiskey are produced. Hophaus Tahko invests in quality and comfort – it looks, smells, tastes and sounds good – in all seasons.

The cornerstones of the restaurant’s beverage selection are high quality drinks, locally produces distillates in addition to whiskeys made in the main distillery, and a really wide selection of specialty beers.